A reassuring rhyming picture book about sensory overload and what you can do when everything is too much.
TOO MUCH!
An Overwhelming Day
written by Jolene Gutiérrez; illustrated by Angel Chang
Abrams, August 2023
When feelings go on overload,
I pause and breathe
and all is . . . slowed.
Sometimes everything is too much! Too loud, too bright, and all too overwhelming. Writing from her own experience with sensory processing disorder, Jolene Gutiérrez’s compassionate text—paired with Angel Chang’s beautiful illustrations—explores the struggles of a sensorily sensitive child and how they settle themselves. An extensive author’s note to caregivers and educators explores sensory systems, sensory processing issues, and specific information about how to support kids with overstimulated nervous systems.
Jolene Gutiérrez is an award–winning teacher–librarian who has been working with diverse learners for the past 28 years. When she was little, she would squint to protect her eyes from bright lights and cover her ears to protect herself from loud noises. Now, she wears sunglasses when she’s outside and brings earplugs if she thinks she’ll need them. She hopes TOO MUCH! will help caregivers and educators recognize and support sensory processing challenges.
Angel Chang was once a young girl who felt too much and often thought she didn’t belong because of it. It took a long time for her to learn that her feelings matter as much as everyone else’s. She hopes this book will help young readers realize theirs do too. Chang is the illustrator of Most of the Better Natural Things in the World; Just Like Me; and Lunar New Year Around the World. She lives in Taiwan with a cat who loves to chew papers and sleep on books.
Do you know where your food comes from? To find out, photographer George Steinmetz spent a decade traveling to more than 36 countries, 24 US states, and 5 oceans documenting global food systems. In striking aerial images, he captures the massive scale of 21st–century agriculture that has sculpted 40 percent of the Earth’s landmass. He explores the farming of staples like wheat and rice, the cultivation of vegetables and fruits, fishing and aquaculture, and meat production, showing us both traditional farming in diverse cultures and vast agribusinesses that fuel international trade. From Kansas wheat fields to a shrimp cocktail’s origins in India to cattle stations in Australia larger than some countries, Steinmetz tracks the foods on the world’s tables back to land and sea, field and factory.
There is bad luck in New Felicity. The people of the small coastal village have taken in Milagros, an 11–year–old Venezuelan refugee, just as Trinidad’s government has begun cracking down on undocumented migrants—and now an American journalist has come to town asking questions. New Felicity’s superstitious fishermen fear the worst, certain they’ve brought bad luck on the village by killing a local witch who had herself murdered two villagers the year before. The town has been plagued since her death by alarming visits from her supernatural mother, as well as by a mysterious profusion of scarlet ibis birds. Now, skittish that the reporter’s story will bring down the wrath of the ministry of national security, the fishermen take things into their own hands. From there, we go backward and forward in time—from the town’s early days, when it was the site of a sugar plantation, to Milagros’s adulthood as she searches for her mother across the Americas. In between, through the voices of a chorus of narrators, we glimpse moments from various villagers’ lives, each one setting into motion events that will reverberate outwards across the novel and shape Milagros’s fate.
Jess Damuck’s feel–good recipes make eating healthy an easy habit to make and keep. Being a health nut is delicious, rewarding, and supremely satisfying, without any feeling of deprivation. It’s all about perfecting the basics and then getting creative to play up natural flavors while listening to your cravings. Building on the fresh, colorful, and flavor–blasting seasonal menus Damuck lives by, HEALTH NUT is playful, accessible, and irresistible. With recipes special enough to serve at dinner parties but doable enough to make on the weeknights, this cookbook will include: