Archives de catégorie : London 2022 Nonfiction

THE OLDEST CURE IN THE WORLD de Steve Hendricks

A journalist takes readers into the science and history of intermittent fasting, an ancient practice in the middle of a red-hot resurgence, exploring the body’s power to heal itself.

THE OLDEST CURE IN THE WORLD:
Adventures in the Art and Science of Fasting
by Steve Hendricks
Abrams Press, September 2022

One in ten American adults tried intermittent fasting last year, and they may be on to something. The latest research shows that fasting repairs cellular damage, improves the outcomes for chemotherapy patients, and helps with keeping a healthy weight—leading to fasting’s resurgence in recent years.
Journalist Steve Hendricks’s THE OLDEST CURE IN THE WORLD
tells the history of fasting—from the ancient world (Jesus treated an epileptic with fasting) to its rediscovery centuries later, thanks in part to a heartbroken doctor who resolved to starve himself to death only to find renewed vigor and become a media celebrity in the process. Hendricks introduces us to the people who are reviving this long-lost remedy, including open-minded doctors who have explored and practiced fasting despite the medical establishment’s resistance over the centuries and everyday people eager for a cure to what ails them.
THE OLDEST CURE IN THE WORLD is a smart, narrative look at a very hot topic, offering a fascinating look at the science behind the counterintuitive concept of going without food for our health, and chronicling the author’s own illuminating and entertaining forays into fasting.

Steve Hendricks is a freelance reporter and the author of two previous books, A Kidnapping in Milan and The Unquiet Grave. He has written for Harpers, Slate, Salon, Outside, the Columbia Journalism Review, and The New Republic, among others. He was raised in Arkansas and Texas, educated at Yale, and lives in Boulder, Colorado, with his wife, a law professor, and a teenage son.

THE SACRED WOMAN JOURNAL de Queen Afua

From the author of the ever-popular and celebrated SACRED WOMAN, this beautifully-formatted, life-changing, interactive journal welcomes all women to explore a blueprint for healing by connecting their inner vision to daily, actionable steps designed to not only reset and recharge the body, but to realize the purpose held within the heart and reclaim the full transformative power of the mind and the spirit.

THE SACRED WOMAN JOURNAL:
Eighty-Four Days of Reflection and Healing
by Queen Afua
Clarkson Potter, December 2022

A perfect accompaniment and extension to the recently Updated & Expanded 20th Anniversary Edition of the enduring classic, THE SACRED WOMAN JOURNAL is a rich expansion of her self-published healing journal, featuring quotes, mantras, meditations, and prayers to inspire a reader’s journey through twelve healing gateways. Over a 12-week period, this guided journal will provide a tailored canvas of profound possibilities, revelations, visions, and lessons learned, and offer a road map to self-enlightenment in a time when we could all use a little more direction.

Queen Afua has more than forty years of experience as a holistic health practitioner and wellness coach. A pioneer in the green foods movement, Queen Afua is the author of six books including the celebrity-favorite Sacred Woman. She is also creator of the Heal Thyself product line, founder of Sacred Woman Rites of Passage Program, and CEO of the Queen Afua Wellness Institute.

THINGS YOU CAN DO de Eduardo Garcia & Sara Boccaccini Meadows

Award-winning climate journalist Eduardo Garcia offers a deeply researched and user-friendly guide to the things we can do every day to reduce climate change. Based on his popular New York Times column « One Thing You Can Do, » this fully illustrated book turns an overwhelming problem into simple actions.

THINGS YOU CAN DO:
How to Fight Climate Change and Reduce Waste
by Eduardo Garcia
illustrations by Sara Boccaccini Meadows
Ten Speed Press, April 2022

Award-winning climate journalist Eduardo Garcia offers a deeply researched and user-friendly guide to the things we can do every day to fight climate change. Based on his popular New York Times column “One Thing You Can Do,” this fully illustrated book proposes simple solutions for an overwhelming problem. No lectures here—just accessible and inspiring ideas to slash emissions and waste in our daily lives, with over 350 explanatory illustrations by talented painter Sara Boccaccini Meadows.
In each chapter, Garcia digs into the issue, explaining how everyday choices lead to carbon emissions, then delivers a wealth of “Things You Can Do” to make a positive impact, such as:

Eat a climate-friendly diet
• Reduce food waste
• Cool your home without an air conditioner
• Save energy at home
• Adopt zero-waste practices
• Increase the fuel efficiency of your car
• Buy low-carbon pet food
• Hack your toilet to save water
• Slash the carbon footprint of your online shopping

Delivering a decisive hit of knowledge with every turn of the page, THINGS YOU CAN DO is the book for people who want to know more—and do more—to save the planet.

Eduardo Garcia has written news stories and features from more than a dozen countries in his more than fifteen years as a journalist. A native of Spain, Eduardo cut his teeth working as a Reuters correspondent in Guatemala, Bolivia, Argentina, Colombia, and Ecuador. In recent years, Eduardo has written dozens of stories giving New York Times readers advice on how to reduce their carbon footprint. Eduardo strives to lead a sustainable lifestyle and believes in using words to empower people.
Sara Boccaccini Meadows is a print designer and illustrator living in Brooklyn, New York, originally from the rolling hills of the Peak District, England. Since arriving in New York City, she has been splitting her time between working as a textile designer, illustrator, and artist. She uses watercolor and gouache to create quirky illustrations and has collaborated with many amazing brands, publishers, and agencies.

 

FLOWERS AND THEIR MEANING de Karen Azoulay

Bring fresh meaning to your houseplants, bouquets, and floral arrangements with this illustrated exploration of the rituals, cultures, and mythology behind 600 blooms, herbs, and trees.

FLOWERS AND THEIR MEANING:
The Secret Language and History of 600 Blooms
by Karen Azoulay
Clarkson Potter, February 2023

In the Victorian language of flowers, hundreds of blooms were ascribed specific meanings based on mythology, science, foreign language, and ancient history. Page through this botanical encyclopedia to learn each flower’s Victorian meaning (blackberry, for example, represents « envy » while ranunculus boldly states, « I am dazzled by your charms »), other common names for the bloom, and read about each flower’s cultural history. There is also an index of the flowers grouped by theme, should you want to challenge your local florist with creating a coded message for a loved one.
Karen Azoulay pairs vintage botanical drawings with electric photography, creating a one-of-a-kind flower dictionary with a distinctly mystic feel. FLOWERS AND THEIR MEANINGS is both a beautiful volume and a practical guide to incorporating the language of flowers into your own life.

Karen Azoulay is an interdisciplinary artist and author whose performance and sculptural art explores earth-elements and the female form. Her projects have been featured and reviewed in publications such as the New York Times, New Yorker, Hyperallergic, and Vogue. Recent exhibitions include Semi-Precious, a solo show at Essex Flowers in New York, and Root of the Head at Simone DeSousa Gallery in Detroit.

THE UNTOLD STORY OF UNITED STATES’ BARBECUE de Howard Conyers

The complete illustrated history of Black barbecue in America, from its creation and evolution in the agricultural South to its widespread popularity today, as retraced by the craft’s most ardent preservationist.

THE UNTOLD STORY OF UNITED STATES’ BARBECUE:
The Craft and Legends of the Pit Through the Generations
by Dr. Howard Conyers
Ten Speed Press, March 2023

The descendant of farmers and barbecuing masters, Dr. Howard Conyers is a structural dynamicist at NASA by day and a preserver of barbecue history after hours. In THE UNTOLD STORY OF UNITED STATES’ BARBECUE, Dr. Conyers details the real and complete history of barbecue in America, tracing its roots back to the enslaved people who are believed to have brought the practice to the American South to today’s Black experts all across the country. Dr. Conyers shares oral histories and photographs from Black whole-animal barbecue cooks from across the South and describes the traditional methods of roasting hogs and other animals over pits in the ground—a practice that dates back well over 400 years. The history of Black barbecue has never before been fully documented by someone born into the craft, who has uncovered and pieced together the fascinating first-person narratives that finally tell the complete cultural story.

Trained as an aerospace engineer at Duke University, Dr. Howard Conyers is a structural dynamicist at NASA by day—but his second passion is researching and documenting the history of African American barbecue, farming, and foodways. He has been featured in the New York Times, Southern Living, Bon Appétit, The Post and Courier, BBQ Beat, and many more publications, and has been a regular speaker at universities, foundations, and events.